But I Don't Even Like Asparagus
If anyone is looking for a way to cook asparagus on the BBQ, I have the recipe that will lead you to the promised land (mind the bible reference):
You’ll need some asparagus stalks (with the tough bottom part removed), some fresh lemon juice, oil, salt, and pepper.
Coat the stalks in the above ingredients and place on a hot grill. Give about 20 minutes for cooking – rotating periodically. The key is just to watch the asparagus and cook it to your specific preferences.
More grilling tips to come….
posted by kent @ 10:44 p.m.
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comments
3 Comments:
Boil them, without the tough part...then, when they are ready, put some lemon juice, peper and cream or cheese...also you can put them into the oven and enjoy an amazing meal..add some garlic bread and some green herbs on top.
sugested wine : Sauvignon Blanc or Rose (10 C)
also is good to eat them with some nice company (you know what i mean)
Recomended company: Anybody, except indian..they dont know them and its gonna be a disaster.
I love asparagus. I just avoid cooking.
Where did you come up with that recipe, nacho?
I love how you have the suggested wine temperature...you Chileans sure know everything about everything.
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